Simply Gluten Free Fun And Giveaway Day!!
Well, by now I am most certain that you’ve heard the latest gossip around town…
There is a new Gluten Free and Allergy Friendly magazine on the block that is about to hit news stands in November.
The name? Simply Gluten Free Magazine…
According to it’s August 8th Press Release, Simply Gluten Free Magazine will be a:
“…high-quality, aesthetic, highly informative bi-monthly publication with a mission to provide knowledge, support, and an abundance of creative solutions to those seeking optimum health for themselves and their families by embracing gluten-free and/or allergen free lifestyles. The magazine, which will also be published in digital format at www.simplyglutenfreemag.com, will be loaded with great tasting and easy-to-prepare recipes brought to life with page-after- page of gorgeous food photography. Kicinski says the quality, styling, and content will rival even the most well-established mainstream food and lifestyle magazines on the market.”
The woman behind the magazine is Gluten-free living expert Carol Kicinski, she is also lady behind the Simply Gluten Free Website and the author of the books, Simply…Gluten Free Desserts and Simply…Gluten Free Quick Meals (which two lucky winners will be receiving as part of this fun giveaway package).
And here is some additional information from the Press Release:
“Working in tandem with the magazine’s Editor-in-Chief Wendy Gregory Kaho (a veteran magazine editor, blogger, freelance writer, and a mother of two celiac children), Kicinski has recruited the talents of a team of well-respected and highly popular bloggers from the Web’s allergen-free community to serve as the magazine’s writing staff.
“Each of our contributing writers focuses on their own areas of special interest and research,” says Kicinski. “They are all amazing people who are dealing with creating an allergen-free lifestyle for themselves and their families every day, finding and testing various products and then blogging about their own experiences and reactions. These writers are all very involved in allergen-free issues on the front line, fighting the fight and walking the walk.”
And trust me when I tell you that you will NOT want to miss the first issue. This one is going to start off with a bang!
“Kicinski says for the November/December premier issue, the magazine’s Holiday Entertainment section will be filled to the brim with informative articles on how to celebrate in style with an assortment of gluten-free food ideas:
- Mix & Match Holiday Dinners: Creative combinations of gluten-free entrees and side dishes to delight your guests
- Tips for Lowering the Costs of Gluten-free Diets
- Holiday Cocktails: How to Get the Party Started and Stay Gluten-Free
- Preparing a Paleo Holiday Dinner
- Glitch-free Holiday Baking
- Easy Allergen-free Substitutions
- Vegan Holiday Dessert Recipes
- Breaking Medical and Scientific News and Information by Leading Doctors
Simply Gluten Free Magazine will be distributed in supermarkets, health food stores, doctors’ offices, and nutritionists’ offices, and is projected to have an initial combined monthly readership of over 250,000 (15,000 print and over 235,000 online).”
You can sign up for your subscription today and receive 70% off the cover price right now!
Oh. And P.S….I will just include here that I am proud to announce that I will be one of the contributing writers and an Associate Editor for the magazine.
And…while I just happen to be on the topic of Simply…Gluten Free, I want to share with you her latest cookbook as well.
Simply…Gluten Free Quick Meals has over 100 gluten free recipes that will help you get a meal on the table quickly and easily…
This is just the book for us busy moms dealing with food allergies and special diets…all of the recipes are obviously gluten-free, but most of the recipes can also easily be adapted to many other food allergies as well, including many vegetarian options.
I love how Carol lays out the book, with all of her quick meals being set up into simple menus that make from entertaining for a group to a quick meal at home with the family seem totally doable. She also has an amazing spread of her beautiful photography of many of the dishes.
So far our family has made quite a few of the menus and we have loved every one of them. A couple of our favorite menus have been:
All American Meat Loaf Dinner:
- Mini Meat Loaves
- Dairy-Free Ranch-Style Smashed Potatoes
- Broccoli with Garlic Chips
- Dairy-Free Chocolate Ganache with Fruit
Date Night (although ours involved the kids
):
- Steakhouse Filet Mignon
- Roasted Asparagus
- Easy Blender Bearnaise Sauce
- Chocolate-Strawberry Fool
And because I said that today is all about Simply…Gluten Free today, I am doing a fun giveaway package for 2 lucky winners.
Two people will win both a Copy of Simply…Gluten Free Quick Meals AND a Subscription to the new Simply Gluten Free Magazine.
To enter, you just need to do one of the following. BUT…if you do all three, you get three entries into this giveaway.
Just make sure to leave a separate comment for EACH one that you do. Each comment qualifies you for an additional entry.
- Simply…leave a comment here telling me how long you have been gluten-free or allergy-free.
- Simply…follow Me, Cook It Allergy Free, on Facebook (or tell me if you already do).
- Simply…follow Simply Gluten Free Magazine on Facebook (or tell me if you already do).
The contest will end on Wednesday, August 22nd at 9.am PST. The winners will be announced then. You must be at least 18 years old to enter.
UPDATE: THIS CONTEST IS NOW CLOSED. WINNERS WILL BE NOTIFIED BY EMAIL!































I follow you on FB, and have been GFDF for almost 7 years! It is getting easier.
I follow Simply Gluten Free on Facebook!
Just started gluten- free 6 weeks ago and wish I’d started years ago – feel so much better!
I’ve been toying with gluten/allergy-free recipes for the past couple years as I try to control some of my gut symptoms with diet. This book looks awesome! Great giveaway!
I follow SImply Gluten free on Facebook, and cook for 2 Celiacs for the last 3 years.
I found out November 21, 2011 I had Celiac’s Disease. When I found your website, I started following you.
I follow you on FB, follow Simply Gluten Free Magazine facebook page, and follow you on Cook It Allergy Free’s facebook page. I have also entered your contests on simplygluten-free.com for the Gluten Free Flour and Dessert Cookbook and also The NEW Third Generation iPad Giveaway.
At this point, anything that helps!!!!!!!!!!!!!!!
I follow you on Facebook, Cook it Allergy free…Great ideas from great minds! Thanks!
Forgot to say that I followed both on facebook!
My 6-year old daughter and I have been gluten free since Jan 2011.
I follow Cook it Allergy Free!
For about 3 months now we have been working on GF,DF, SoyF. With 2 of us figuring out how to eat and 2 not needing to have any restrictions it has been a bit slow!
“liked” Cook it allergy free.
“liked” SGF Magazine just last week.
I follow Simply Gluten Free Magazine
I’ve been gluten free for the last 4 years, and I’m stuck in a rut with my meal ideas… I’m so glad I found your site!
We have been gluten free since 2005
So excited to see this magazine! My daughter has just discovered she’s gluten sensitive at 20. After years of preparing food with gluten, this has been a challenge. It’s nice to find resources to encourage her. Thanks!
More and more gluten free in my house, so am excited to have more help and info,been cooking gluten free for a 1 1/2 years
I am Gluten Free 3 yrs! I am a volunteer for GF Expos and events! I am also entering contests, meeting great people, educating myself and others, and loving it! <3 Hugs!
Please be sure to vote for best Tshirt on NFCA website for Appetite 4 Awareness T-Shirt contest…Gluten Free Event Sept 23, 2012 in Philly at Strawbridge Bldg. My shirt is one of the finalists and voting is taking place on FB until Aug 24th so pls vote! Thx!
Following you on FB too…Simply Gluten Free- now why didn’t I think of that! BOL2U!
I’ve been gluten-free for one year this month.
I liked Cook It Allergy Free on FB. (I should have done that ages ago.)
I liked Simply Gluten Free Magazine on FB. Looking forward to reading the first issue!
I’ve been gluten-free for 15 months
I follow CIAF on FB
I follow SGFM on FB
Following CIAF on Facebook
Following Simply Gluten Free Magazine on Facebook
I was diagnosed with celiac disease in 1983 and have followed the gluten free diet faithfully since then.
Ive been gf for 1 1/2 years. Seems like forever and yesterday all at the same time.
I’ve only been gluten-free (officially) for 1 week since I just started my first Whole30…! I’m impressed by those that have been doing it for years!
I’m now following you on facebook.
I’m now following Simply Gluten Free Magazine on Facebook as well.
I’m allergic to wheat and have been gluten free since July 10th! Am learning lots and feeling so much better!
I have been Gluten Free for 7 years now and thank the good lord for people like you who makes it so much easier for us. I follow you on facebook and also fallow simply Gluten Free as well. It would be wonderful to win as my husband lost his job almost a year ago and i could use some good news. Thank You
Ok duh! i just read that i have to do a diffrent post for all my entrys LOL ok so the first one will be for following you and this one is for following simply Gluten Free.
Here’s another one for being Gluten Free for 7 years LOL sorry about that.
I’ve been gluten free since Christmas 2007! Thanks for offering the giveaway!
I’ve been gluten, soy, and dairy free since April 2011 and am continuing to add to the allergens with eggs.
Following CIAF on Facebook!
Now also following the magazine on Facebook too!
So I told you I have been gluten free since November .
I also follow you on Cook It Allergy Free
Very interested in the magazine and been watching it on facebook. cant wait for it
I have been wheat free for 4 years now.
following cook it allergy free on facebook
following simply gluten free magazine on facebook too
I follow you on Facebook, I never even heard about Gluten free till we were Blessed with not one but two wonderful Autistic grand children ( one whom we are raising) they are both on oppisides of the spectrum ( they are from two different daughters as it is a blended family) as well as different allergies! I love making the new an wonderful foods and it always makes me happy to see them bloom and eat! the changes to our own health as we go along with the diet are amazing as well. Thanks for putting out such wonderful information!
My husband just found out he is gluten intolerant so I just started exploring the gluten free world recently. Thank you for offering such great information to people who are searching for answers! BTW, I didn’t follow COOK IT ALLERGY FREE or SIMPLY GLUTEN FREE MAGAZINE before, but I do now!
I have been gluten free since Feb 2011! Looking forward to the magazine
I already like cook IT gluten free on FB